KELLI TRUSZYNSKI

Kelli completed her MPH degree and a graduate student dietetic internship at the University of Minnesota. During the first year of her Fellowship Kelli split time between the Milwaukee Health Department and the Wisconsin Division of Public Health, South Regional Office. She helped to develop various databases organizing local health department CHIP priorities and activities, and helped to develop and evaluate a nutrition education program at Mobile Markets in Milwaukee. During her second year, she served as the Accreditation Coordinator for the Division of Public Health, leading a division-wide team through a self-assessment process to prepare for national public health accreditation. Kelli also got involved with the Nutrition, Physical Activity, and Obesity program, co-authoring a resource to improve fruit and vegetable access while participating in a workgroup that formed a statewide food policy council. Preceptor: Mary Young
Post Fellowship: Kelli is Nutrition Coordinator with the Nutrition, Physical Activity and Obesity Program of the Department of Health Services in Madison, WI.